Private Rooms
For more information, please give us a call at
(860) 529-0222
Large Party Menu Option #1
Each person in your party may choose one of the following entrees:
Bistro Steak (8oz.)
Flavorful Loin of beef sliced and seasoned to perfection
Teriyaki Chicken (12oz.)
Grilled and served with a side of teriyaki sauce
Teriyaki Pork Chop
A center cut chop marinated in teriyaki sauce
Fresh Grilled Salmon
Grilled and topped with our special seafood butter
Coffee
Regular, decaf or hot tea
Dessert
Ice cream fudge roll
Any choice from above includes salad bar, fresh baked breads
and choice of baked potato, sweet baked potato, rice pilaf, French fries, broccoli or mashed potatoes.
The per person charge is $30.00. This does not includes tax and gratuity.
*** For parties of 20 or more
Large Party Menu Option #2
Each person in your party may choose one of the following entrees:
Top Sirloin (8oz.)
the finest aged choice top sirloin grilled and house seasoned
Teriyaki Top Sirloin (8oz.)
Marinated in our special teriyaki sauce
Prime Rib (10oz.)
House seasoned and slow roasted
Teriyaki Chicken (12oz.)
Grilled and served with a side of teriyaki sauce
Teriyaki Pork Chop
A 10-12oz center cut chop grilled and served with a side of teriyaki and apple sauce
Baby Back Ribs
Our mouth watering slow-cooked ribs smothered in our house-made BBQ sauce
Fresh Grilled Salmon or Yellowfin Tuna
Grilled and topped with our special seafood butter
Coffee
Regular, decaf or hot tea
Dessert
Ice cream fudge roll
Any choice from above includes salad bar, fresh baked breads
and choice of baked potato, sweet baked potato, rice pilaf, French fries, broccoli or mashed potatoes.
The per person charge is $36.00. This does not includes tax and gratuity.
Appetizer / Cocktail Party Menu Option
You may choose FOUR of the the following items.
Stone pies (pizzas) will automatically be included for all parties
Fried Calamari
Stuffed Mushroom Caps
Chicken Tenders
Nachos
Hot Wings
Teriyaki Wings
Potato Skins
Fried Scallops (a la carte 3.50 per scallop)
Bacon Wrapped Scallops (a la carte 4.00 per scallop)
Jumbo Shrimp Cocktail (a la carte 3.00 per shrimp)
Clams Casino (a la carte 2.00 per clam)
Tips & Skins (sliced steak tips & potato skin wedges) (add 2.50 per person)
The per person charge is $25.00. This does not includes tax and gratuity.